Monday, November 10, 2014

GARRISON BROTHERS BOURBON DINNER

GOURMET GATHERING IN THE FRENCH QUARTER 

By Doc Lawrence

NEW ORLEANS-The New Orleans Bourbon Society continues to introduce distilled spirits that fit the modern American palate and elevate contemporary lifestyles. For those who haven’t enjoyed Garrison Brothers Texas Straight Bourbon Whiskey, here’s your big chance. And where better to drink this exciting whiskey than New Orleans?

Like everything in the Lone Star State, Garrison Brothers-the first and oldest legal whiskey distillery in Texas- had big dreams from the start: No “pop” or trendy bourbon. Instead, make a legitimate contender for one of the best bourbons to emerge in the marketplace.  

Homegrown and handcrafted, Garrison Brothers Texas Straight Bourbon Whiskey is made from organic yellow corn from the Texas Panhandle, premium organic winter wheat grown on their ranch and two-row barley from the Pacific Northwest and Canada. They grind the grain fresh daily and cook their own sweet mash – one batch at a time. Then, they marry the distillate with fresh Hill Country purified rainwater.

The bourbon dinner has an exalted place with a growing number of gourmet restaurants. Here’s the menu at Dickie Brennan’s Bourbon House in the fabled French Quarter of New Orleans. The venue is also the home of the New Orleans Bourbon Society. Come on over and we’ll have a glass or two during cocktail and hors d’oeuvre hour just before this amazing four course dinner.


GARRISON BROTHERS BOURBON DINNER MENU

First Course
Smoked Scallop Crudo
with jalapeños, citrus jus and sea salt

Second Course
Cane syrup Braised Pork Belly
with pimento cheese grits and cracklins

Third Course
Five Spice Crusted Chappapeala Farms Duck Breast
with peanut sauce, peppers and micro herb salad

Fourth Course
Apple and Fig Crostata
with brown butter ice cream and apple bourbon sauce



The Bourbon House is located at144 Bourbon Street in the French Quarter.
Reservations: (504) 522-0111

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